北方工业大学继续教育学院本（专）科毕业论文（设计）网购食品安全监管法律问题研究网论文题目：络食品安全监管问题及对策分析学生姓名：魏晨指导教师：尚华专业：法学2019年4月12日北方工业大学继续教育学院本（专）科毕业论文（设计）摘要网络食品市场的兴起促进了经济增长和市场结构多元化，与此同时也存在企业进入市场限制低、产品质量良莠不齐、虚假宣传及售后维权困难等一系列的安全隐患。网上购物食品质量问题逐渐严重，非法交易现象也不断增多，严重制约着食品行业电子商务的发展。目前，我国在食品市场共同治理模式中初步形成了行政法律、经济、社会三大监管手段，但食品安全监管仍存在诸多问题。在互联网不断发展的背景下，食品流通渠道不再仅仅只是传统的流通，众多商家进入到电子商务平台进行交易，因此，交易的虚拟性使以前的监管政策逐渐变得不适用，加大了食品安全监管工作的难度。本研究根据中国网购食品市场的特点，通过改进现有的系统和优化监管工具，提出了加强网购食品安全监管的几点建议，以维护消费者合法权益、保障人们生命安全，从而推进网购市场食品行业的稳定有序发展。关键词网购食品：食品安全：监管北方工业大学继续教有学院本（专）科毕业论文〔设计)ABSTRACTThe rise of network food market and promote diversified economicgrowth and market structure,at the same time there are also restrictions onenterprises to enter the market is low and the product quality is uneven inquality,false advertising and customer service rights difficult a series ofsafety problems.The quality of online shopping food is becoming more andmore serious,and the phenomenon of illegal trade is also increasing,whichseriously restricts the development of e-commerce in food industry.Atpresent,our country has formed the administrative law,the economy,thesociety three supervisory methods in the food market common managementpattern,but the food safety supervision still has many problems.Thecontinuous development in the context of the Internet,the food circulationchannel is not simply the traditional circulation,many businesses into thee-commerce trading platform,therefore,virtual transactions makeregulatory measures before becoming not applicable,increase food safetysupervision difficult.According to the characteristics of online shoppingfood market China,put forward by combining the improvement of existingsystems and optimize the regulatory tools,some suggestions onstrengthening food safety supervision of online shopping,in order tosafeguard the legitimate rights and interests of consumers,protect the safetyof the people,so as to promote the network market food industry stable andorderly development.Keywords Online shopping food;Food safety;Regulation